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Dextrose Anhydrous


CAS No.: 50-99-7
Molecular formula: C6H12O6
Packing: 25kg/Bag, 22MT can be loaded into 1x20’FCL
Properties:
A White, crystalline powder, with a sweet taste, freely soluble in water, sparingly soluble in alcohol
Applications:
Serves as sweeteners in food and beverages to increase the sweetness, it is widely used in food industry as the substitute of saccharose.

 

Specifications   Standards
Specific rotation   +52.6°- +53.2°
Acidity   5.0g sample,0.020mol/l NaOH ≤0.30ml
Water % ≤ 0.5
Residue on ignition % ≤ 0.1
Chloride (As Cl) % ≤ 0.018
Sulphates (As SO4) % ≤ 0.025
As 1ppm
Heavy metals 5ppm
Dextrin   It dissolves completely
Soluble starch and sulfites   The liquid is colored yellow
Residual solvents   Conforms
Total plate count 1000pcs/g
Pathogenic bacterium   None
Endotoxine bacterium 0.25Eu/ml


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